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OG OBLONG PRESSED OPEN SALTS, LOT OF FOUR, colorless, comprising an OG-2, OG-4, OG-10, and OG-16. Rare. Probably New England Glass Co. and others. 1830-1850. Various sizes.
Literature: Neal, Pressed Glass Salt Dishes of the Lacy Period, pp. 147, 149. 156, and 162.
OG-4 with base chip causing loss at one end and moderate inner-rim mold roughness, OG-16 with loss of one rim corner and several top-rim chips, remainder near proof.
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Glass deaccessioned by the Bennington Museum, Bennington, VT. All proceeds will go toward the museum's Collections Acquisition Fund.
Ex-collection of James A. Warren, West Coxsackie, NY.